Food Service Institute
At The Food Service Institute by Proserv, we are dedicated to contribute to the success of your business with our variety of seminars directed at various topics. Among them, Excellence in Service, Suggestive Sales Techniques, Menu Engineering, Food hygiene, Cost Control. We are sure we will surpass your expectations.
Our company is born out of the necessity to help rise the service standards and business management within the restaurant industry internationally. We are dedicated 100% to supporting our customers reach the leadership within the industry, as well as keeping them up to date with new trends and techniques.
With our seminars, the restaurant personnel learn to maximize its performance, delivering excellent service and increasing dramatically your sales, boosting a return on investment and healthier profits.
Please, take your time and explore the different possibilities we are offering exclusively for selected customers, like you.
Arturo Roulbet Co-Fundador - FSI